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Elegant Breakfast Charcuterie Board

Create the ultimate holiday Breakfast Charcuterie Board! Filled with heart-shaped treats, sweet and savory delights, it's the perfect way to start the day with love and flavor.
Prep Time 20 minutes
Cook Time 10 minutes
Course Breakfast
Servings 4

Ingredients
  

For the waffles:

  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¾ cup milk
  • 1 egg
  • 2 tbsp butter melted
  • ½ tsp vanilla extract

Accompaniments:

  • 2-3 mini croissants store-bought or homemade
  • 4-6 slices Swiss roll preferably strawberry vanilla 
  • 4-6 heart-shaped sugar cookies or wholewheat sugar cookies
  • 1 cup cream cheese softened
  • ½ cup Nutella or any type of chocolate spread
  • ½ cup red jam strawberry or raspberry
  • 1 cup strawberries hulled and halved
  • 1 cup blueberries

Optional Toppings:

  • powdered sugar
  • honey
  • pecans
  • edible roses
  • sugar flowers/heart jellies

Instructions
 

  • Preheat the heart-shaped waffle maker.
  • In a mixing bowl, combine the flour, sugar, baking powder, and salt.
  • In another bowl, whisk together the milk, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until smooth. Add the butter and stir again.
  • Pour the batter into the preheated waffle maker and cook according to the manufacturer’s instructions.

Assemble the Board:

  • Place the heart-shaped waffles on a large serving board.
  • Arrange the croissants around the waffles. Add the Swiss roll slices and the heart-shaped cookies.
  • Add small bowls of cream cheese, Nutella, and red jam to the board.
  • Spread berries around the croissants and waffles.
  • Dust the waffles and croissants with powdered sugar and drizzle honey over the berries, and cream cheese.
  • Serve immediately. 
Keyword Valentine’s Day Breakfast Board