| | |

Elegant Breakfast Charcuterie Board for Mother’s Day, Easter, Valentine’s Day

Love is in the air—and on the table! This elegant Breakfast Charcuterie Board is the perfect way to celebrate any holiday or special occasion. Say “I love you” with carbs, fruit, and a whole lot of heart-shaped everything. It’s breakfast, but make it so pretty = because nothing says love like arranging pancakes and bacon like edible art. Whether you’re wooing your partner or just treating yourself (because self-love deserves waffles too), this board is the way to their heart… and stomach. Let’s spread some love, one bite at a time!

Plus, it’s an excuse to pile on all the deliciousness without anyone judging your choices. Chocolate? Yes. Berries? Of course. So let’s get to love, food, and a breakfast board that’ll make Cupid jealous!

Ingredients You’ll Need For This Recipe
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 1 egg
  • 2 tablespoons melted butter
  • 1/2 teaspoon vanilla extract
  • 2-3 mini croissants (store-bought or homemade)
  • 4-6 slices Swiss roll, preferably strawberry vanilla 
  • 4-6 heart-shaped sugar cookies (or wholewheat sugar cookies)
  • 1 cup cream cheese, softened
  • 1/2 cup Nutella (or any type of chocolate spread)
  • 1/2 cup red jam (strawberry or raspberry)
  • 1 cup strawberries, hulled and halved
  • 1 cup blueberries
Step-by-Step Instructions

Step 1: Preheat the heart-shaped waffle maker.

Step 2: In a mixing bowl, combine the flour, sugar, baking powder, and salt.

Step 3: In another bowl, whisk together the milk, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until smooth. Add the butter and stir again.

Step 4: Pour the batter into the preheated waffle maker and cook according to the manufacturer’s instructions.

Step 5: Place the heart-shaped waffles on a large serving board.

Step 6: Arrange the croissants around the waffles. Add the Swiss roll slices and the heart-shaped cookies.

Step 7: Add small bowls of cream cheese, Nutella, and red jam to the board.

Step 8: Spread berries around the croissants and waffles.

Step 9: Dust the waffles and croissants with powdered sugar and drizzle honey over the berries, and cream cheese.

And there you have it—a Breakfast Charcuterie Board that’s all about love, flavor, and a little bit of indulgence. Whether you’re serving it up for someone special or treating yourself to a delicious morning, this board makes breakfast feel like a celebration. It’s easy to customize, fun to assemble, and guaranteed to make hearts (and stomachs) full. So go ahead, spread the love—one delicious bite at a time!

Print

Elegant Breakfast Charcuterie Board

Create the ultimate holiday Breakfast Charcuterie Board! Filled with heart-shaped treats, sweet and savory delights, it's the perfect way to start the day with love and flavor.
Course Breakfast
Keyword Valentine’s Day Breakfast Board
Prep Time 20 minutes
Cook Time 10 minutes
Servings 4

Ingredients

For the waffles:

  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¾ cup milk
  • 1 egg
  • 2 tbsp butter melted
  • ½ tsp vanilla extract

Accompaniments:

  • 2-3 mini croissants store-bought or homemade
  • 4-6 slices Swiss roll preferably strawberry vanilla 
  • 4-6 heart-shaped sugar cookies or wholewheat sugar cookies
  • 1 cup cream cheese softened
  • ½ cup Nutella or any type of chocolate spread
  • ½ cup red jam strawberry or raspberry
  • 1 cup strawberries hulled and halved
  • 1 cup blueberries

Optional Toppings:

  • powdered sugar
  • honey
  • pecans
  • edible roses
  • sugar flowers/heart jellies

Instructions

  • Preheat the heart-shaped waffle maker.
  • In a mixing bowl, combine the flour, sugar, baking powder, and salt.
  • In another bowl, whisk together the milk, egg, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until smooth. Add the butter and stir again.
  • Pour the batter into the preheated waffle maker and cook according to the manufacturer’s instructions.

Assemble the Board:

  • Place the heart-shaped waffles on a large serving board.
  • Arrange the croissants around the waffles. Add the Swiss roll slices and the heart-shaped cookies.
  • Add small bowls of cream cheese, Nutella, and red jam to the board.
  • Spread berries around the croissants and waffles.
  • Dust the waffles and croissants with powdered sugar and drizzle honey over the berries, and cream cheese.
  • Serve immediately. 



Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating