Frozen Vanilla Yogurt Bites
Tiny, creamy clouds of vanilla goodness that melt in your mouth and cool you to the core. Perfect for snack attacks, dessert dreams, or mid-afternoon munchies!
Prep Time 10 minutes mins
2 hours hrs
Course Dessert
Cuisine American
- 2 cups Greek yogurt plain
- ½ cup blueberries fresh or frozen
- ½ cup strawberries sliced
- ¼ cup granola
Line a baking sheet with parchment paper for easy removal.
In a mixing bowl, combine the Greek yogurt with the vanilla extract (if using plain yogurt). Mix well until smooth.
Using a spoon, drop 2-3 tablespoon dollops of the yogurt mixture onto the prepared baking sheet, spacing them apart.
On each yogurt dollop, evenly distribute blueberries, sliced strawberries, and a sprinkle of granola.
Place the baking sheet in the freezer and freeze for at least 2-4 hours or until the yogurt is fully frozen and firm.
Once the yogurt bites are completely frozen, remove them from the freezer. Enjoy them immediately, or store them in an airtight container or freezer bag in the freezer for up to 2 weeks.
Keyword Frozen Vanilla Yogurt Bites